Raspberry Jam

Raspberry Jam has that familiar mix of sweet and tart that makes a piece of toast disappear pretty quickly. It’s full of bright raspberry flavor, with just enough tang to keep it from tasting too sweet.

We like it on warm biscuits, pancakes, yogurt, and peanut butter sandwiches packed before heading out for the day. It’s also pretty good straight from the spoon while you’re standing at the counter waiting for the coffee to finish.